Strawberry Yogurt Parfait

Name: Strawberry Yogurt Parfait
Prep time: 15 min
Total time: 15 min
Yield: 2 servings
Ingredients: 2 cups Greek yogurt; 1 cup fresh strawberries, sliced; 1/2 cup granola; 1 tablespoon honey (optional); 1 teaspoon vanilla extract (optional)

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I absolutely love making Strawberry Yogurt Parfaits, especially during the warmer months when strawberries are in season. This recipe is a delightful way to enjoy a refreshing treat that combines creamy yogurt with sweet, juicy strawberries. The layers of flavors and textures create a perfect balance that’s not only satisfying but also visually stunning. Plus, it's an incredibly quick and easy recipe that can be whipped up in just a few minutes, making it ideal for breakfast or a healthy snack.

Created by

Seraphina Moore

Last updated on 2026-01-24T14:35:34.743Z

When I first made Strawberry Yogurt Parfaits, I was amazed at how simple yet delicious they could be. I decided to play around with layering yogurt, granola, and fresh strawberries, and the result was nothing short of amazing. The sweetness of the strawberries complements the tanginess of the yogurt, creating a harmonious dessert that everyone in my family loved.

One tip that I've found to elevate this parfait is to sprinkle a bit of vanilla extract into the yogurt. This simple addition enhances the overall flavor dramatically and makes it taste even more indulgent. Plus, you can easily modify the recipe by adding your favorite fruits or even a drizzle of honey on top!

        Why You'll Love This Recipe
        Layers of fresh strawberries and creamy yogurt for a delightful treat
Quick and easy to prepare, perfect for busy mornings
Customizable with your favorite fruits and toppings

      

Choosing the Right Strawberries

When making a Strawberry Yogurt Parfait, the quality of your strawberries can truly elevate the dish. Look for strawberries that are bright red with a natural sheen, indicating freshness. Avoid any berries that are dull or mushy. If you're using frozen strawberries, make sure to thaw them and pat them dry to prevent excess moisture from making the parfait soggy.

Consider the sweetness of your strawberries. If you find they are tart, a drizzle of honey in your yogurt mixture can help balance that tartness. Conversely, if they're particularly sweet, you may wish to omit the honey altogether for a lighter flavor.

Textural Harmony

Achieving the perfect texture is key in a parfait. The creamy Greek yogurt should contrast nicely with the crunchy granola. To prevent the granola from getting too soggy, add it as the final layer right before serving or serve it on the side. This way, the granola retains its crunch, making each bite delightful.

If you want to enhance the textural profile even more, try mixing different types of granola or even adding nuts and seeds. Walnuts or almonds can add a nice crunch, and chia seeds can provide extra nutrition without altering the flavor.

Ingredients

For the Parfait

2 cups Greek yogurt
1 cup fresh strawberries, sliced
1/2 cup granola
1 tablespoon honey (optional)
1 teaspoon vanilla extract (optional)

Instructions

Prepare the Yogurt

In a medium bowl, mix the Greek yogurt with vanilla extract and honey if using. Stir until well combined.

Layer the Ingredients

In two serving glasses, start by adding a layer of the yogurt mixture at the bottom. Follow with a layer of sliced strawberries, and then sprinkle some granola on top.

Repeat the Layers

Repeat the layers until the glasses are filled, finishing with a layer of strawberries and a sprinkle of granola on top.

Serve Immediately

Enjoy your Strawberry Yogurt Parfait right away for the best texture, or refrigerate for up to 30 minutes if needed.

Pro Tips

Feel free to substitute strawberries with other fruits like blueberries or peaches for a different flavor. Adding nuts or seeds can also provide a nice crunch!

Make-Ahead Options

If you're planning to make Strawberry Yogurt Parfaits in advance, consider prepping the yogurt mixture and strawberries the night before. Store the yogurt in an airtight container in the refrigerator and slice the strawberries to keep them fresh. Assemble the parfaits just before serving to ensure optimal texture and flavor.

You can also prepare individual parfaits in jars for a convenient grab-and-go breakfast. These can last up to 24 hours in the fridge, though I would recommend adding granola right before you eat to maintain its crunch.

Variations to Try

Feel free to experiment with different fruits. Blueberries, raspberries, or even diced peaches can complement the strawberries beautifully. Mixing seasonal fruits can not only diversify the flavor but also add a splash of color to your parfait, making it visually appealing.

You might also want to try different yogurt bases, such as coconut yogurt for a dairy-free option or flavored varieties like vanilla or honey. Just be mindful of the sweetness in these alternatives, as they may change the overall flavor balance of your parfait.

Questions About Recipes

→ Can I make this parfait in advance?

You can prepare the yogurt and cut the strawberries ahead of time, but it's best to layer and serve them just before eating for optimal freshness.

→ What yogurt works best for this recipe?

Greek yogurt is recommended for its creaminess and thickness, but you can use any yogurt type you prefer.

→ Is this recipe gluten-free?

Yes, as long as you use gluten-free granola, this parfait can be gluten-free.

→ Can I replace the granola?

Absolutely! You can use crushed nuts, seeds, or even gluten-free cereal for a different texture.